Banquet Manager Jobs

Assistant Banquet Manager/ Banquet Supervisor

Ensure staff is working together as a team; Inspect grooming and attire of staff...

Location

Thailand , Pattaya

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or G.E.D. equivalent
At least 1 year of related work experience
At least 1 year of supervisory experience
Speak with others using clear and professional language
Stand, sit, or walk for an extended period of time or for an entire work shift
Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and objects weighing in excess of 75 pounds with assistance
Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination
Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps
Reach overhead and below the knees, including bending, twisting, pulling, and stooping

Job Responsibility

Ensure staff is working together as a team
Inspect grooming and attire of staff and rectify any deficiencies
Communicate with guests, other employees, or departments to ensure guest needs are met
Respond to and try to fulfill any special banquet event arrangements
Set up banquet area/room, ensuring cleanliness and proper set up of furniture/equipment
Inspect and maintain table set-ups for cleanliness, neatness and agreement with group requirements and company standards, and resolve any problems
Document pertinent information in appropriate department logbook
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees
Develop and maintain positive working relationships with others, and support team to reach common goals
Follow all company and safety and security policies and procedures

Fulltime

Assistant Banquet Manager

Entry-level management position leading banquet staff; focusing on event executi...

Location

Malaysia , Johor Bahru

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
2 years experience in the event management, food and beverage, or related professional area.

Job Responsibility

Manages departmental inventories and assets
conducts monthly department meetings
manages banquet service staff scheduling
applies and broadens knowledge of event presentation
interacts with guests to obtain feedback
ensures sanitation levels are maintained
interviews and hires banquet employees
supports departmental orientation and training programs.

What we offer

Inclusive, people-first culture
global community exposure
opportunity for career growth with a global brand.

Fulltime

Assistant Banquet Manager

Assistant Banquet Manager position at Four Points by Sheraton Norwood, playing a...

Location

United States , Norwood

Salary:

65440.00 - 81800.00 USD / Year

Marriott Bonvoy

Expiration Date

December 30, 2025

Requirements

2+ years of Banquet Management experience strongly preferred
Experience working in a hotel and free-standing experience
Computer proficient with tools such as Microsoft Outlook, Excel, and Word
Proven ability to learn new systems as needed for payroll and scheduling needs
Strong customer service skills
Effective communication abilities to engage effectively with supervisors and customers both written and verbal
Proven leadership skills
Experience creating weekly schedules for the team
Managerial experience to resolve guest/employee issues
Strong organizational abilities and effective time management, capable of task prioritization in a fast-paced setting

Job Responsibility

Support the Banquet Manager in overseeing all banquet operations and ensuring exceptional event execution
Supervise banquet staff, including servers, bartenders, and break attendants
manage scheduling, training, payroll and performance evaluations
Act as decision-maker in the Banquet Manager's absence
Ensure event setups align with Event Orders and coordinate with sales and culinary teams for seamless service
Oversee social and corporate events across 40,000+ sq. ft. of event space
Manage financial responsibilities for $4M+ in food sales and $500K in beverage sales
Collaborate with Food & Beverage leadership to plan and execute large-scale events (e.g., Easter and Mother's Day brunches serving 1,000+ guests)
Maintain compliance with health, safety, and licensing regulations
Assist with budgeting, menu feedback, inventory control, and marketing initiatives

What we offer

Incentive plan
Generous health and well-being programs
401(k) and pension plan
Career development opportunities
Tuition reimbursement
Flexible work
Time off allowances
Free meals
Marriott employee discount at participating hotels with successful completion of ongoing trainings

Fulltime

Assistant Banquet Manager

Assistant Banquet Manager position at W Brisbane, responsible for leading banque...

Location

Australia , Brisbane

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Strong verbal and written communication skills
Ability to adapt and work well under pressure
Understanding of financial controls and administrative responsibilities
Experience in Food & Beverage operations
Leadership skills to manage and train teams

Job Responsibility

Assist with leading the Banquets team with preparation, management, and execution of events
Personally assist all guests by delivering Whatever/Whenever service promise
Coordinate with Banquet Culinary team and Catering & Events Sales team
Identify training opportunities and assist in training Talent according to W standards
Lead the team to be their best every day and maintain positive work culture

What we offer

Discounts on hotel rooms including all properties within Marriott International group
Hotel training opportunities including internationally recognised programs by Marriott International
Discounts on food & beverage across all hotels
Recognition programs
Wellbeing & mindfulness programs
Employee Assistance Program

Fulltime

New

Banquet Manager

We are looking for a Banquet Manager to oversee setup and execution of our priva...

Location

United States , Atlanta

Salary:

Not provided

The Gathering Spot

Expiration Date

Until further notice

Requirements

Proven experience as Banquet Manager
Knowledge of KPIs and event setup for Banquets/Private Event management
Computer savvy
proficient in MS Office
Outstanding communication and negotiation ability
Excellent organizational skills
A knack for problem-solving
Customer-service orientation
A team player with leadership skills
BS/BA in Business Administration, Hospitality Management or related field is preferred

Job Responsibility

Trains and/or oversees training of Banquet staff
Schedules banquet staff, assigning roles based on experience and skills
Supervises work product from Banquets team
Conducts performance evaluations that are timely and constructive
Handles discipline and termination of employees as needed and in accordance with club policy
Plan event from start to finish according to requirements, target audience and objectives
Come up with suggestions to enhance the event’s success
Partner with our Private Events team on meeting the needs of the client with respect to timely event setup
Source and manage relationships with vendors and suppliers
Ensure proper BEO execution

Fulltime

Assistant Food and Beverage Manager - Banquets

Passionate about events? Love leading a team? Ready to make your mark at Austral...

Location

Australia , Sydney

Salary:

Not provided

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

Experience in banquet operations, event management, or F&B leadership
A people-first leader who knows how to motivate, coach, and bring out the best in a team
Someone who thrives in fast-paced, high-energy environments
A problem-solver who can think on their feet and make quick decisions
Passion for exceptional service, food, and unforgettable experiences

Job Responsibility

Own the Banquet Scene – Run the show for all banquet events, ensuring smooth setups, top-tier service, and an unbeatable guest experience
Lead & Inspire – Build a strong, motivated team that’s all about collaboration, passion, and delivering wow moments
Work with Culinary Pros – Partner with chefs and F&B teams to create standout dining experiences
Manage the Numbers – Keep costs in check while maximizing revenue and efficiency
Stay on Top of It All – Handle logistics, coordinate schedules, and make sure every event is executed to perfection

What we offer

Free delicious duty meals including one barista coffee a day
Amazing water views in a unique location, just under the Harbour Bridge with glimpses of the Opera House
Numerous activations and events to connect with your colleagues
Free In-house laundry for all your work clothes
Exclusive associate discounts on food and beverage and hotel rooms (including all properties within Marriott International) for you, your family and friends
Grow, develop, and progress with internationally recognized training programs, unlimited strategic development and exciting career opportunities within the Marriott International
Genuine care for associates physical, emotional and financial wellbeing through our employee assistance program

Fulltime

Event Operations Manager- Banquets

Directs and motivates team while personally assisting in providing high quality ...

Location

United States , Arlington

Salary:

59000.00 - 75000.00 USD / Year

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
2 years’ experience in event management, food and beverage, or related professional area

Job Responsibility

Directs and motivates team
Monitors financial and administrative responsibilities
Provides clear communications
Identifies training opportunities
Manages banquet operations
Leads banquet teams
Executes event services operations
Verifies exceptional customer service
Conducts human resources activities

What we offer

Bonus program
Comprehensive health care benefits
401(k) plan with up to 5% company match
Employee stock purchase plan at 15% discount
Accrued paid time off
Life insurance
Group disability insurance
Travel discounts
Adoption assistance
Paid parental leave

Fulltime

Banquet Manager

Directs and motivates team while providing high-quality service based on require...

Location

United States , New Orleans

Salary:

55000.00 - 71000.00 USD / Year

Marriott Bonvoy

Expiration Date

Until further notice

Requirements

High school diploma or GED
2 years experience in the event management, food and beverage, or related professional area.

Job Responsibility

Projects supply needs for the department (e.g., china, glass, silver, buffet presentations, props)
applies knowledge of all laws as they relate to an event
manages activities to maximize customer satisfaction
adheres to and reinforces all standards, policies, and procedures
maintains established sanitation levels
manages departmental inventories and maintains equipment
uses banquet beverage records to control liquor costs
schedules banquet service staff to forecast and service standards while maximizing profits
sets goals and delegates tasks to improve departmental performance
conducts monthly department meetings

What we offer

Bonus program
comprehensive health care benefits
401(k) plan with up to 5% company match
employee stock purchase plan at 15% discount
accrued paid time off
life insurance
group disability insurance
travel discounts
adoption assistance
paid parental leave

Fulltime

Banquet Manager

Marriott Bonvoy

Location:
United States, Walt Disney World Dolphin

Category:
Hospitality and Tourism

Contract Type:
Employment contract

Salary:

Job Description:

Job Responsibility:

Requirements:

Nice to have:

Additional Information:

Job Posted:
March 21, 2025

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Location:
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Contract Type:
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Job Posted:
March 21, 2025