Assistant Banquet Manager, Marriott Bonvoy

Assistant Banquet Manager

Marriott Bonvoy

Location:

Canada, Ottawa

Category:

Hospitality and Tourism

Contract Type:

Employment contract

Salary:

52000.00 - 69000.00 CAD / Year

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Job Description:

Entry level management position that leads the banquet staff while personally assisting in executing events based on requirements and standards. Develops and directs team to provide consistent, high quality service. Communicates performance expectations and trains staff in processes. Responsible for managing financial and administrative duties.

Job Responsibility:

Lead banquet staff
assist in executing events
manage departmental inventories
conduct monthly meetings
maintain sanitation levels
adhere to standards
schedule staff
participate in event servicing
provide exceptional customer service
conduct human resources activities

Requirements:

High school diploma or GED
2 years experience in event management, food and beverage, or related professional area

Nice to have:

Passion for wellness
active lifestyle
optimistic
adventurous

What we offer:

Inclusive culture
diverse workforce
wellness programming
opportunities for personal and professional growth

Additional Information:

Job Posted:

March 23, 2025

Employment Type:

Fulltime

Work Type:

On-site work

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