This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Assists department head in managing budget, capital expenditures, preventative maintenance and energy conservation. Accountable for maintaining the building and grounds with particular attention towards safety, security and asset protection. Assigns, tracks and follows up on status of work assigned to staff and contractors. Helps increase guest and employee satisfaction through effective communications and training.
Job Responsibility:
Assists in effectively planning, scheduling and evaluating preventative maintenance programs
Helps establish priorities for total property maintenance needs
Supervises the day to day operations of Engineering
Assists in managing the physical plant including equipment, refrigeration, HVAC, plumbing, water treatment, electrical and life safety systems
Maintains and operates equipment at optimum effectiveness, efficiency and safety
Supervises distribution of repair work orders
Assists in maintaining grounds, meeting rooms, ballrooms, public space, restaurants, property vehicles and recreational facilities as needed
Acts as technical liaison for all departments in property
Supervises Engineering in the absence of the Director of Engineering
Recommends or arranges for additional services such as painting, repair work, renovations, and the replacement of furnishings and equipment
Selects and makes purchases of new equipment, supplies, and furnishings
Inspects and evaluates the physical condition of facilities in order to determine the type of work required
Manages parts, supplies and equipment inventories effectively by minimizing downtime and maximizing cash flow
Performs inspections effectively
Assists in evaluating and implementing new technologies, equipment and supplies
Assists in establishing and implementing an energy conservation program
Helps ensure necessary permits and licenses for building and physical plant are obtained and kept current
Helps ensure regulatory compliance to facility regulations and safety standards
Ensures compliance with all Engineering departmental policies, standards and procedures
Ensures all employees have the proper supplies, equipment and uniforms
Displays leadership in guest hospitality by exemplifying excellent customer service and creating a positive atmosphere for guest relations
Interacts with guests to obtain feedback on product quality and service levels
Empowers employees to provide excellent customer service
Supervises staffing levels to ensure that guest service, operational needs and financial objectives are met
Helps train employees in safety procedures
Assists in training other department employees in fire protection, safety and evacuation procedures
Provides feedback to employees based on observation of service behaviors
Assists in performing operational activities as necessary
Requirements:
High school diploma or GED
4 years experience in the engineering and maintenance or related professional area
technical training in HVAC-R/electrical/plumbing
OR 2-year degree from an accredited university in Building and Construction, Engineering, Mechanics, or related major
2 years experience in the engineering and maintenance or related professional area
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