This list contains only the countries for which job offers have been published in the selected language (e.g., in the French version, only job offers written in French are displayed, and in the English version, only those in English).
Assists with managing aspects of the pool and beach areas, including overall maintenance, daily upkeep, cleanliness and the operation of cabana units. Provides and models service behavior to guests and employees. Assists with continually striving to improve guest and employee satisfaction and maximizing the financial performance in areas of responsibility. Position works with direct reports to carry out departmental strategies.
Job Responsibility:
Supervises and manages employees
Supports day-to-day operations
Understands employee positions well enough to perform duties in employees' absence
Monitors quality, standards and meets the expectations of the customers on a daily basis
Demonstrates knowledge of job-relevant issues, products, systems, and processes
Schedules events, programs, and activities, as well as the work of others
Provides personal assistance, medical attention, emotional support, or other personal care to others such as coworkers, customers, or patients
Develops specific goals and plans to prioritize, organize, and accomplish work
Supports the management of outside vendors including water sports and scuba
Assists with managing group activities including sand painting, bon fires, and team building events
Orders and manages necessary supplies
Ensures workers have supplies, equipment, tools, and uniforms necessary to do their jobs
Assists with managing the children's program (e.g., coordinates activities, purchases equipment and supplies etc.)
Assists with managing pool and beach areas, including overall maintenance, daily upkeep and cleanliness, and the operation of cabana units
Requirements:
High school diploma or GED
1 year experience in the recreation/health club operations or related professional area
2-year degree from an accredited university in Health Education, Physical Education, Hotel and Restaurant Management, or related major
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