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Asst Mgr - Food & Beverage

https://www.marriott.com Logo

Marriott Bonvoy

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Location:
Japan, Yokohama

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Category:
Hospitality and Tourism

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Contract Type:
Not provided

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Salary:

Not provided

Job Description:

Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals.

Job Responsibility:

  • Assisting in Food and Beverage Operations
  • Ensuring Exceptional Customer Service
  • Complies with all corporate accounting procedures
  • Assists GM as needed with annual Quality audit

Requirements:

  • High school diploma or GED
  • 3 years experience in the food and beverage, culinary, or related professional area
  • OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major
  • 1 year experience in the food and beverage, culinary, or related professional area
  • Must have Japanese citizenship or Eligible work in Japan permit holder

Nice to have:

  • Passionate
  • Active
  • Optimistic
  • Adventurous
What we offer:
  • Empowering guests to regain control and enhance their well-being
  • Passionate and engaged associates
  • Embrace well-being practices both on and off property

Additional Information:

Job Posted:
March 23, 2025

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:
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