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Attendant-Food & Beverage
https://www.marriott.com Logo
Marriott Bonvoy
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Location:
Samoa
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Category:
Hospitality and Tourism
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Contract Type:
Not provided
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Salary:
Not provided
Job Description:
Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist. Set up, stock, and maintain work areas. Inspect the cleanliness and presentation of all china, glass, and silver prior to use. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.
Job Responsibility:
  • Complete closing duties
  • Set up, stock, and maintain work areas
  • Inspect cleanliness and presentation of china, glass, and silver
  • Maintain cleanliness of work areas
  • Follow company and safety policies
  • Report accidents and unsafe conditions
  • Ensure uniform and personal appearance are clean and professional
  • Welcome and acknowledge guests
  • Speak with others using clear and professional language
  • Develop and maintain positive working relationships
  • Ensure adherence to quality expectations
  • Read and visually verify information
  • Stand, sit, or walk for extended periods
  • Move, lift, carry, push, pull, and place objects
  • Grasp, turn, and manipulate objects
  • Move over sloping, uneven, or slippery surfaces
  • Reach overhead and below the knees
  • Perform other reasonable job duties as requested
Requirements:
  • High school diploma or G.E.D. equivalent
  • No related work experience
  • No supervisory experience
  • No license or certification required
Additional Information:
Job Posted:
March 23, 2025
Employment Type:
Parttime
Work Type:
On-site work
Job Link Share:
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