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The Banquet Bar Porter is responsible for maintaining cleanliness and condition of work areas, bar, bar unit, tables, and other tools, following all set-up guidelines. The role involves setting up, stocking, and maintaining work areas, as well as ensuring adherence to quality expectations and standards. The position requires physical tasks such as moving, lifting, carrying, pushing, pulling, and placing objects, as well as standing, sitting, or walking for extended periods.
Job Responsibility:
Complete opening and closing duties
Set up, stock, and maintain work areas
Stock ice, glassware, and paper supplies
Remove soiled wares from bar top and tables
Maintain cleanliness and condition of work areas
Follow company and safety policies
Report accidents and unsafe conditions
Ensure uniform and personal appearance are clean and professional
Welcome and acknowledge guests
Assist individuals with disabilities
Speak with others using clear and professional language
Develop and maintain positive working relationships
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