Banquet-Commis, Marriott Bonvoy

Banquet-Commis

Marriott Bonvoy

Location:

Japan, Yokohama

Category:

Hospitality and Tourism

Contract Type:

Not provided

Salary:

Not provided

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Job Description:

The Banquet-Commis position at The Westin Yokohama involves preparing and presenting food for banquets, ensuring quality and portion control, and supporting the culinary team. The role requires adherence to safety and quality standards, as well as assisting in team management and training.

Job Responsibility:

Determine how food should be presented using the BEO and create decorative food displays
Prepare special meals or substitute items
Assist with Banquet plate-ups
Communicate any assistance needed during busy periods to the Chef
Ensure proper portion, arrangement, and food garnish
Monitor the quality and quantity of food that is prepared and the portions that are served
Prepare proper plate and platter presentations for banquets
Set up and operate action stations for banquet or buffet
Carve buffet meats as requested by guests
Support banquet and buffet by ensuring adequate stock of all items
Operate ovens, stoves, grills, microwaves, and fryers to prepare foods
Prepare ingredients for cooking, including portioning, chopping, and storing food
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
Prepare cold foods
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees
serve as a role model
Follow all company and safety and security policies and procedures
report maintenance needs, accidents, injuries, and unsafe work conditions to manager
complete safety training and certifications
Ensure uniform and personal appearance are clean and professional
protect company assets
Support team to reach common goals
Ensure adherence to quality expectations and standards
Stand, sit, or walk for an extended period of time
Reach overhead and below the knees, including bending, twisting, pulling, and stooping
Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance
Perform other reasonable job duties as requested by Supervisors

Requirements:

Japanese citizenship or eligible work in Japan permit holder
High school diploma or G.E.D. equivalent
At least 1 year of related work experience

Additional Information:

Job Posted:

March 23, 2025

Employment Type:

Fulltime

Work Type:

On-site work

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