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Demi Chef de Partie

https://www.marriott.com Logo

Marriott Bonvoy

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Location:
Thailand, Bangkok

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Category:
Gastronomy

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Contract Type:
Employment contract

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Salary:

Not provided

Job Description:

Join Marriott Executive Apartments as a Demi Chef de Partie. Prepare and cook high-quality food, collaborate with a global team, and grow your career in a luxury hospitality environment.

Job Responsibility:

  • Prepare ingredients for cooking
  • Maintain food quality standards
  • Ensure adherence to safety and company policies
  • Collaborate effectively with team members
  • Perform physical tasks related to food preparation
  • Adhere to company procedures and standards.

Requirements:

  • Prepare ingredients for cooking, including portioning, chopping, and storing food
  • Wash and peel fresh fruits and vegetables
  • Weigh, measure, and mix ingredients
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
  • Prepare cold foods
  • Operate ovens, stoves, grills, microwaves, and fryers
  • Test foods to determine if they have been cooked sufficiently
  • Monitor food quality while preparing food
  • Set-up and break down work station
  • Serve food in proper portions onto proper receptacles
  • Wash and disinfect kitchen area, tables, tools, knives, and equipment
  • Check and ensure the correctness of the temperature of appliances and food
  • Follow company safety and security policies
  • Maintain a clean and professional uniform and appearance
  • Communicate clearly and professionally
  • Develop positive working relationships with others
  • Support team goals
  • Physical tasks such as standing, sitting, walking for extended periods, lifting up to 25 pounds, bending, twisting, pulling, and stooping
  • High school diploma or G.E.D. equivalent
  • At least 1 year of related work experience.

Additional Information:

Job Posted:
March 21, 2025

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:
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