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The F&B Service Expert is responsible for delivering memorable and unique guest experiences during events and banquets. This role involves setting up event materials, communicating with the kitchen, serving guests, and maintaining cleanliness. The position requires adherence to company standards, safety protocols, and quality expectations.
Job Responsibility:
Follow company and safety policies
Report maintenance needs and accidents
Ensure uniform and personal appearance are clean
Maintain confidentiality
Protect company assets
Welcome and acknowledge guests
Speak professionally
Develop positive working relationships
Support team goals
Ensure quality standards
Stand, sit, or walk for extended periods
Perform physical tasks like lifting and carrying objects up to 25 pounds
Requirements:
High school diploma or G.E.D. equivalent
At least 1 year of related work experience
No supervisory experience
No license or certification required
What we offer:
Inclusive, people-first culture
Non-discrimination policy
Opportunities for personal and professional growth
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