F&B Service Intern, Marriott Bonvoy

F&B Service Intern

Marriott Bonvoy

Location:

Belgium, Brussels

Category:

Hospitality and Tourism

Contract Type:

Not provided

Salary:

350.00 - 750.00 EUR / Month

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Job Description:

Work in the F&B outlets to ensure achievement of strategic departmental goals, especially in the area of guest satisfaction. Be prepared to work all different shifts within the Restaurant service, banquet service, room service, bar service, club lounge service. The trainee will have an introduction and notions of the conventions department, an overview of the F&B manager’s tasks an introduction to the Cost control department.

Job Responsibility:

Provide excellent guest service
Work across all areas of Gullivers, the Lobby Bar, and during various events
Liaise and communicate effectively with all departments
Be fully conversant with all policies and procedures
Support the Manager and Leading Servers
Take active part in the Synergy program

Requirements:

Requires good communication skills
Thorough knowledge of food products, standard recipes and proper preparation
Quick learning and Good memory
Ability to anticipate, understand and effectively respond to the 'internal customer'
Walking and standing are required during the working day
Ability to be confidential about all the information regarding the guests
Fluent French and English spoken and written
Dutch a real asset
Accurate in daily work

Nice to have:

Dutch language skills
Any other languages

What we offer:

Allowance of 750€/month (overseas students) and 350€/month (Belgian students)
Uniform furnished and cleaned in the hotel
Meals during working hours
Transportation from the hotel to the residence in Belgium

Additional Information:

Job Posted:

March 22, 2025

Employment Type:

Fulltime

Work Type:

On-site work

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