IKEA Swedish Food Market, Bistro and Cafe Team Leader

• You will lead and manage the IKEA Food function in the store to fulfill the following: You always look at the store through the eyes of your customers and walk the store regularly
• You have a daily dialogue with our customers to get continuous feedback about their experiences and to learn more about their needs and wants and then take action based on their input
• You have an overview of the store business plan and IKEA Food action plans, and you contribute to your area’s action plan by supporting your manager in implementing it with the team
• You work with your manager to actively contribute and support relevant marketing and in-store activities
• You ensure your area is efficiently maintained as well as clean, organized, attractive and inviting to provide a positive customer experience
• You work actively to create an environment where the IKEA culture is a strong and living reality, and diversity is valued, to ensure IKEA Food is regarded as a great place to work
• Act in accordance with the IKEA Sustainability Direction, and take actions that contribute to sustainability, such as waste management and investments

• You are customer-focused, analytical, good in communication, able to lead and collaborate with others
• You enjoy working in a fast-paced and constantly changing retail environment
• You are cost-conscious and know that everything has a price tag
• You have proven leadership abilities and can create an environment where the IKEA values are a strong and living reality and is able to motivate, develop and bring out the best in coworkers
• Experience in retail and merchandising are essentials
• You have at least 3 years relevant experience of working in a leadership role managing a large team in a fast-paced food and/or retail environment
• You have experience of working with a KPI-driven action plan and are knowledgeable in food safety (HACCP) guidelines
• You have good communication and interpersonal skills, able to lead, train, influence and collaborate with others
• You are sales-driven, cost-conscious and passionate about food and people

Annual leave, Medical and Dental, Family & Community leave, Co-worker discount, subsidized meals in our Co-worker Restaurant, Bonus program, full training and inductions