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Managing Controller

https://www.roberthalf.com Logo

Robert Half

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Location:
United States, Framingham

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Category:
Finance

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Contract Type:
Employment contract

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Salary:

Not provided

Job Description:

We are seeking an experienced and dynamic Managing Controller to join our leadership team. The ideal candidate will oversee financial management and accounting operations for our Food & Beverage division, collaborate with executive leadership, provide strategic financial insights, ensure compliance with regulations, and drive profitability within a fast-paced industry.

Job Responsibility:

  • Develop and implement financial strategies that align with organizational goals and industry trends
  • Serve as a key advisor to the executive team regarding financial planning, budgeting, and forecasting
  • Guide decisions through data-driven insights, focusing on enhancing operational efficiency and profitability
  • Oversee the preparation, accuracy, and timely delivery of financial reporting, including income statements, balance sheets, and cash flow analyses
  • Evaluate financial performance by analyzing results and recommending actions to optimize growth and profitability
  • Lead variance analysis, scenario modeling, and profitability studies for product lines or specific business areas
  • Ensure all financial and accounting activities are in compliance with GAAP, local laws, and industry-specific regulations
  • Establish and maintain effective internal controls to mitigate risks and safeguard company assets
  • Lead external audit processes, including preparation and audit response
  • Manage cost analysis within the food and beverage space, ensuring alignment with pricing strategy, quality, and production goals
  • Collaborate with operations to optimize inventory levels and control food and beverage costs
  • Partner with procurement and supply chain teams to advise on cost efficiencies and vendor selection
  • Manage, mentor, and develop the finance and accounting team to drive performance, engagement, and succession planning
  • Foster a culture of accountability, continuous improvement, and cross-functional collaboration
  • Evaluate, recommend, and implement process or system improvements to streamline financial operations and reporting
  • Understand and integrate industry-specific technologies, including ERP systems used for inventory or financial management in Food & Beverage

Requirements:

  • Bachelor's degree in Accounting, Finance, or a related discipline (CPA or CMA certification preferred)
  • Minimum [7-10] years of experience in finance or accounting roles, preferably within the Food & Beverage or manufacturing sector
  • Proven experience managing financial teams and driving business results through financial insights
  • Strong knowledge of financial systems (ERP systems such as SAP, Oracle, or equivalent), advanced Excel skills, and familiarity with industry-specific cost management tools
  • Sound understanding of the dynamics of cost control, inventory management, and operational efficiencies unique to the Food & Beverage industry
  • Exceptional leadership, analytical, and communication skills
  • Strong business acumen and the ability to influence at all levels
What we offer:
  • Access to top jobs
  • competitive compensation
  • benefits
  • free online training
  • medical, vision, dental, and life and disability insurance
  • 401(k) plan

Additional Information:

Job Posted:
March 25, 2025

Employment Type:
Fulltime
Work Type:
On-site work
Job Link Share:
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