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Join Our Brand-New Team at Osprey Court Care Home — Opening March 2025! We are excited to announce the opening of Osprey Court Care Home, a luxurious and purpose-built facility nestled in the peaceful Pitcrocknie Village. With state-of-the-art accommodation for 60 residents, we offer personalised Residential, Dementia, Nursing, and Respite Care in a nurturing multigenerational environment designed for complete resident wellbeing. As Second Chef, you’ll do more than just cook – you’ll be crafting meals that provide comfort, nourishment, and joy to our residents. Your expertise in the kitchen will help create a welcoming atmosphere where food is something everyone looks forward to.
Job Responsibility:
Prepare, cook, and serve both hot and cold meals, ensuring they meet the dietary needs and preferences of our residents
Work closely with the Head Chef to plan menus that provide a balanced, nutritious diet
Organize and control food production within budget while maintaining high standards of cleanliness and hygiene
Maintain accurate records of food supplies and monitor freezer and fridge temperatures to ensure food safety and quality
Ensure proper stock rotation, assist in ordering supplies, check deliveries, and conduct stock valuations
Uphold statutory Health & Safety standards in the kitchen and dining areas
Ensure all crockery and equipment are cleaned and stored properly and oversee the overall cleanliness of the kitchen and dining areas
Requirements:
City & Guilds 706 " 1 & 2, or equivalent qualification (achieved or working towards)
Ability to work effectively within a team to achieve common goals
Basic Food Hygiene Certificate
Good communication skills to liaise with team members and understand residents’ dietary needs
Ability to work independently and take the lead in the kitchen when the Head Chef isn’t available
Nice to have:
Experience in preparing food for the specific needs of our residents
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